Half a beef cut precisely to your specifications. Every cut you want, none you don’t. We
will personally work with you on complete custom-cut options for your beef, ensuring
that you have a variety of cuts to suit your every culinary need. Prepare to push your
cart past the meat counter at the grocery store content in the knowledge you have every
cut in your freezer of superior dry-aged meat at home.
- Approximately 200 lbs. Custom Cut Beef
- Non-refundable deposit - $800
- Price: $2350
At Mundorf Heritage Beef, our cattle are pasture-raised in a rotational grazing system where they graze various grasses and legumes. During their first winter, calves are fed free choice home-raised hay and a limited amount of corn. Our cattle are fattened on a rotational grazing system of forage supplemented by a modest amount of corn to maximize the flavor and marbling of the beef. We do not use implants or added hormones. We do not use antibiotics to promote growth, but we will use them in situations where they are medically needed for the well- being of the animal. We believe in providing a stress-free environment to ensure the health and well-being of our animals, which translates into the best quality beef for your family.
We offer local pickup at designated times and by appointment as well as shipping nationwide. We ship on Monday and Tuesday and product is packaged correctly to arrive frozen and ready for your freezer.
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